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Best Western Plus Hôtel de la Cité Royale
Hotel, Spa & Restaurant in Loches
Best rate
Guaranteed: from
115 €
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en
fr
Best rate
Guaranteed: from
115 €
Best Western Plus Hôtel de la Cité Royale
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Starting from :
17/05/2022
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Best prices guaranteed
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115 €
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Booking, Expedia, Hotels.com
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Menu

Inventive, contemporary homemade food

 

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For a good lively meal together
 
Cold cut slate platter €12.50
Fish accras €11.50
Slate platter with cheese from the Château dairy, as well as cold meats €13.50
 

Our starters

 
Cauliflower
Roasted cauliflower soup served iced, ribot milk ice cream, cockle tartar with seaweed, buckwheat pancake with bacon and herring
€13.50
Cod
Gravelax of cod with dill, creamy fennel, gin and fennel sorbet and crispy bread
€14.50
Mushroom
Mushroom shortbread from Dominique Guenon, mousse Sainte-Maure goat cheese mousse, lightly smoked by our chef
€14.50
 

Our main dishes

 
Fish from the market
Fish from the market, young iodised leeks, creamy celery and herb oil
€24.50
Lamb
Pressed shoulder of lamb like a tagine, creamy chickpeas, beetroot cooked in salt and spice juice
€25.50
Guinea fowl
Supreme of guinea fowl cooked at low temperature, buckwheat seed bread cake, carrots and sucrines braised in balsamic vinegar
€24.50
Beef rib (French beef) for 2
Home made béarnaise sauce and new potatoes
€68.00


Our beef tartares

Served with new potatoes and salad
 
Traditional beef tartare €20.50
"Saint Antoine" beef tartare with dry goat’s cheese €21.50
 

Seasonal salad

 
The chef recommends the seasonal salad €13.50
 

Our cheeses

 
Cheese platter with a selection from the Château dairy €10.50
 

Our desserts

 
Cheese cake
"The Sainte-Maure"
€9.80
Pear
Pear from Rivarennes infused with green tea, Breton shortbread, white chocolate ganache, green tea lemon sorbet
€9.80
Chocolate
Brownie with hazelnut chips, Valhrona guanaja ganache, candied kumquats, citrus sorbet
€9.80
Carrot
Candied carrot with green sechuan pepper, carrot passion sorbet, hazelnut crumble and pickles
€9.80
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